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Angela: It’s Friday night and your looking for a pizza fix. We have the answer… keeping it paleo, primal and gluten-free is this recipe from 180 Nutrition!

 

Ingredients

Pizza Base
¼ cauliflower
3 teaspoons of almond meal
Good pinch of pink Himalayan salt
Good pinch of dried oregano
1 egg

Topping (Suggestion)
Shredded chicken
1-2 tablespoons tomato paste
Goats cheese
Spinach
Fresh herbs – basil, oregano etc

Method

1. Whiz up the cauliflower in a food processor.

2. Place in a microwave proof bowl and zap in the microwave for about a minute.

3. Mix through one whisked egg and rest of the pizza ingredients.

4. Line a baking tray and shape the base on the tray with the back of a spoon. Place in a preheated oven at 200 degrees and bake for ten minutes or until crispy

5. Pull out and add your toppings

6. Bake until desired crispiness!

Servings

Makes one good sized pizza! Double the recipe for sharing.

 


About The Author

180 Nutrition

Guy Lawrence and Stuart Cooke have made it their mission to help people decipher what it actually takes to achieve (in our words) kick-ass health. Not only have they created a range of epically nutritious superfood and protein products, but they also work to create access to incredible health experts and provide valuable, uncomplicated (and free!) resources for healthy living through their website, e-books, interviews and more.

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