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Maple Syrup, Certified Organic

250ml bottle
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Maple Syrup, Certified Organic

250ml bottle
$14.28

$14.28 $ 14.27 Save 0.1%

$13.00
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  • Ingredients

    Certified Organic Maple Syrup

  • Description

    Organic maple syrup from Absolute Organic is a delicious natural sweetener. Use it in baking, on waffles, crepes, pancakes, or on your cereal or dairy-free yoghurt. Our organic syrup is amber in colour and has a beautiful, rich maple flavour.

    Unrefined natural sweeteners like this organic maple syrup contain higher levels of beneficial nutrients, antioxidants and phytochemicals than white table sugar or high fructose corn syrup. When used in appropriate amounts, maple syrup can reduce inflammation, provide nutrients and manage blood sugar levels more effectively.

    Organic farming uses the best of traditional agriculture and responsiveness to the land to create biodiversity and environmental balance; a sustainable approach free from artificial intervention.

  • Allergen Statement

    Eco Farms perform protein tests prior to their products being packed and negative test results indicate the absence of gluten. However, the facilities are shared and Eco Farms pack products containing various allergens. Coeliacs should be aware that this product range is not gluten free certified.

  • Meet the Supplier

    At the heart of everything they do at Absolute Organic is their quality ingredients, their organic certification and a trusted network of certified organic suppliers around Australia and beyond.

    Starting in 2007 with a small range of Australian potato and beetroot chips, their range now encompasses over 1000 different products that can be found in just about every aisle of the supermarket, from passata to peanuts they have got your pantry needs covered.

    When you choose Absolute Organic products for you and your family, you can be confident in the knowledge that they are all certified organic by ACO Certifications (Australia’s peak organic certification body) and have passed a strict set of sustainability criteria and MRL (minimum residue level) tests to ensure that they are free of harmful pesticides and chemicals.

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